To ensure your champagne reaches its full potential, proper storage is paramount. Store bottles in a cool, uniform temperature environment between 45 and 55 degrees Fahrenheit. Avoid exposure to direct sunlight or heat sources as these can alter the delicate flavors. A horizontal position is recommended for storage, ensuring the cork remains moist

"Do you harbor a passion for wine and wish to understand it on a more profound level? VINI LOVERS', an online oenology Les secrets du champagne course, offers just that. From basics to the intricate knowledge about champagne, our course, fits everyone, amateur or expert equally. The digital platform of our course makes learning about wine as easy

Some wines are created to please the senses, but Champagne Krug stands to spin a tale. This prestigious label represents the courage, skill, and relentless persistence of its founder, Joseph Krug. Krug, who was known for his uncompromising quest for quality, established his namesake house in 1843, determined to make Champagne of unprecedented quali